From 1 September to 30 October, the Metropole shopping centre will open Monaco’s first pop-up with exclusive black caviar and French Perrier-Jouët champagne.
Perrier-Jouët is a champagne producer from the Épernay region of Champagne. The house was founded in 1811 by Pierre-Nicolas Perrier and Rose Adelaide Jouët and produces both vintage and non-vintage cuvées, around 3,000,000 bottles a year, under the prestigious Belle Epoque label.
Classic Caspian Caviar will offer several types of luxury caviar, including The Royal BelugaCaviar. The company follows sustainable production methods. All sturgeons come from certified farms where the fish live in fresh seawater. The animals are raised in natural conditions and therefore taste almost identical to wild-caught sturgeon.
Set menus and private events will be available to guests. Exclusive champagne and black caviar can be tasted daily from 10:00 to 19:30.
